Burrata Making, Cherry Grove Farm
Sunday July 26, 2026
Learn to stretch fresh mozzarella and craft rich, creamy burrata from curd, with tips and tricks for achieving perfectly tender cheese. Wrap up with a tasting comparing your fresh cheeses to cave-aged Cherry Grove varieties, then head home with your creations and a cheesemaking recipe folder. Class runs approximately 2 hours. Click here for more information
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